Mediterranean Cooking School

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Chef Robert Bousamra will transport you to the Mediterranean with this class, where you'll be cooking up traditional food and picking up priceless tips. Take your newly-discovered skills home with you to impress your friends at your next dinner date.


WHEN: Saturday 18th March, 8.30am-1.30pm
WHERE: Hosted by Millen Farm, Samford Valley
Tickets: $125
For more information: Visit here


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